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how-to-prepare-paratha

How To Prepare Paratha PDF, ePub eBook

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BOOK SUMMARY :

Parathas pan fried indian flatbread are truly a treat crispy and flaky they go well with most indian dishes whether a gravied curry or a dry stir fry dont be deterred by the number of steps in this tutorialalthough the process may look time consuming parathas are actually quick to makeparatha recipe with step by step photos paratha or paranthas are a category of indian breads that are very popular shared two techniques of making plain paratha recipe paratha are popular breakfast or tiffin recipe that can be served with pickle or any side veggie dishparatha recipe learn how to make plain paratha with step by step photos parathas are one of the most popular unleavened flatbreads from indian cuisine these are made using whole wheat flour known as atta paratha are eaten with a curry or chutney and is a staple food in many homes for breakfast or a meal basically paratha are layered flatbreads made with flour salt ghee and waterplain paratha parantha is yummy triangle shaped indian flat bread made of whole wheat flour there are various types of parathas that one can prepare eg with filling of aloo gobi paneer etc however its the basic plain parantha that rules the roost

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