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BOOK SUMMARY :

Protecting animal welfare at slaughter is about minimising the pain distress or suffering of farmed animals at the time of killing staff at slaughterhouses must put a variety of procedures in placethese guides help you comply with the following regulations to minimise pain distress or suffering of an animal when its killed eu regulation 10992009 on the protection of animals at the animal welfare at slaughter is mainly aimed at animal welfare officers and policy makers veterinary and meat inspectors and slaughterhouse auditors however this is a reliable resource also for veterinary and animal science students and the informed publicthe way farm animals are raised and treated on the farm or ranch is only part of the story we also require third party audits of animal welfare at slaughter plants the criteria and areas of evaluation were developed by animal welfare expert dr temple grandin and they include condition of animals upon arrival calm efficient unloading animal welfare at slaughter read more about the danish rules and regulations concerning the slaughter and killing of animals veterinary officers control the provisions on movement lairaging restraint stunning and slaughter of animals at the slaughterhouse animal welfare at the time of slaughter in denmark national legislation

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